Items where Author / Artist / Editor is "Adlard, Max W."

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Number of items: 4.

Article

Evans, Christine S. and Shah, Ajit J. and Adlard, Max W. and Arce, M. L. R. (1992) Non-protein amino acids in seeds of neotropical species of acacia. Phytochemistry, 32 (1). pp. 123-126. (Published online first)

Shah, Ajit J. and Younie, David A. and Adlard, Max W. and Evans, Christine S. (1992) High performance liquid chromatography of non-protein amino acids extracted from Acacia seeds. Phytochemical Analysis, 3 (1). pp. 20-25. (Published online first)

Shah, Ajit J. and Adlard, Max W. (1988) Trace level measurement of B-lactam antibiotics and biosynthetic intermediates following precolumn derivatisation with 9-fluoroenylmethylchloroformate. Journal of Chromatography B, 424 . pp. 325-336. ISSN 1570-0232 (Published online first)

Book Section

Shah, Ajit J. and Evans, Christine S. and Adlard, Max W. and Arce, M. L. R. (1994) Evolutionary trends within the genus Acacia based on accumulation of non-protein amino acids in seeds. In: Advances in Legume Systematics. Sprent, J. I. and McKey, D., eds. Trustees Royal Botanical Gardens Kew, London, pp. 83-87. ISBN 094764377X

This list was generated on Sun Nov 19 04:41:11 2017 GMT.